Salmon Cakes and Sauteed Cabbage.

This meal was a bit of a 

throwtogether.

Definitely 2 thumbs up.

Taylor and I both had seconds

and

Henry even picked at the salmon cakes

but

he preferred

big leaves of raw cabbage!

Salmon Cakes My Way

pack of pink salmon

1 egg

whatever veggies or herbs you have

wheat germ

spices

1.Mix ingredients, adding enough wheat germ to make it cohesive.

2. Shape into patties.

3.Cook in hot olive oil over medium high heat until golden brown.
*I used a grated and chopped carrot and a very sad and limp green bell pepper.

*I topped mine with tahini sometimes I mix mayo and lemon juice.

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Sauteed Cabbage My Way

cabbage

olive oil

salt and pepper

1. Slice cabbage into ribbons.

2. Saute cabbage in hot olive oil.

3. Salt and pepper to taste.

4. Cover on low heat until cabbage is fork tender.